Tag: healthy salad1

Recipe of the Week: Broccoli Salad With Creamy Feta Dressing

From Everyday Health Ingredients 1/3 cup(s) cheese, feta, crumbled 1/4 cup(s) yogurt, fat-free plain 1 tablespoon lemon juice 1 clove(s) garlic minced 1/4 teaspoon pepper, black ground 8 ounce(s) broccoli crowns, trimmed and finely chopped 7 ounce(s) beans, garbanzo (chickpeas) rinsed 1/2 cup(s) pepper(s), red, bell chopped Instructions 1. Whisk feta, yogurt, lemon juice,…

Recipe of the Week: Artichoke and Ripe-Olive Tuna Salad

Prep Time: 10 mins Total Time: 10 mins Ingredients 12 ounce(s) fish, tuna, light, packed in water, drained and flaked 1 cup(s) artichoke hearts 1/2 cup(s) olives, pitted, chopped 1/3 cup(s) mayonnaise, reduced-fat 2 teaspoon lemon juice 1 1/2 teaspoon oregano, fresh, chopped or 1/2 teaspoon dried Preparation Combine tuna, artichokes, olives,…

Recipe of the Week: Beet Bliss Salad

Posted by Everyday Health Fewer things are as crisp, flavorful and refreshing as a colorful beet salad, so you’ll love this easy recipe for Beet Bliss, a great lunch or dinner side dish for your family’s Meatless Monday.  The salad contains just three delicious ingredients – toasted pecans, crumbled goat…

Recipe of the Week: Spinach, Avocado, and Mango Salad

Recipe of the Week: Southwestern Corn and Black Bean Salad

Recipe of the Week: Spinach, Avocado, and Mango Salad

Recipe from Everyday Health Prep Time: 15 mins Total Time: 15 mins Ingredients 1/3 cup(s) orange juice 1 tablespoon vinegar, red wine 2 tablespoon oil, hazelnut, or almond oil, or canola oil 1 teaspoon mustard, Dijon 1/4 teaspoon salt, or ot taste pepper, black ground, to taste 10 cup(s) spinach, baby, (about 8…
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