Company Blog

Recipe of the Week: Artichoke and Ripe-Olive Tuna Salad

Prep Time: 10 mins Total Time: 10 mins Ingredients 12 ounce(s) fish, tuna, light, packed in water, drained and flaked 1 cup(s) artichoke hearts 1/2 cup(s) olives, pitted, chopped 1/3 cup(s) mayonnaise, reduced-fat 2 teaspoon lemon juice 1 1/2 teaspoon oregano, fresh, chopped or 1/2 teaspoon dried Preparation Combine tuna, artichokes, olives, mayonnaise, lemon juice and oregano… Read more »

Recipe of the Week: No Bake Macaroni and Cheese

Photo and Recipe from Everyday Health Prep Time: 10 mins Cook Time: 15 mins Total Time: 25 mins Ingredients 8 ounce(s) pasta, whole-wheat, elbow macaroni, (2 cups) 1 package(s) broccoli, frozen chopped, 10-ounce package 1 3/4 cup(s) milk, lowfat (1%), divided 3 tablespoon flour, all-purpose 1/2 teaspoon garlic powder 1/2 teaspoon salt 1/4 teaspoon pepper, white, ground 3/4… Read more »